Today’s Dinner Specials – March 22, 2014
Soup Chicken Vegetable Tortellini Potato Roasted Vegetable Asparagus Appetizer Eggplant 2/$8.95 Breaded eggplant stuffed with spinach and ricotta wrapped in prosciutto drizzled with an aged balsamic reduction over a bed of arugla Entrees Veal Braciole $22.95 Stuffed with caramelized onions, spinach, red roasted peppers, fontina cheese and prosciutto in a fresh caprese sauce served with a bed of homemade fusilli …