Today’s Dinner Specials – April 18, 2014

Soup  Chicken Vegetable Tortellini or Seafood Chowder
Potato  Mashed
Vegetable Broccoli & Carrots

Appetizer

Eggplant Tower  $8.95
Layered with spinach, red roasted peppers, caramelized onions and a spinach cream sauce

Entrees

Haddock Capri $22.95
Sauteed mussels and clams with a piece of haddock served on a bed of linguini in a light tomato sauce

Shrimp Francesca $22.95
Egg battered jumbo shrimp, juliene mixed vegetables, linguini pasta in a lemon butter white wine sauce

Pollo Mattone $18.95
1/2 chicken (bone in leg only) slowly cooked under a brick in a cherry tomato fresh herb garlic white wine sauce, served with potato and vegetable

Beers
Bottled -Bud, Bud Light, Stella Artois, Cold Snap, Coors Light
Draft – Sam Summer, Harpoon IPA, Blue Moon

Desserts
Limoncello Marscapone Cake, Tiramisu, Chocolate Mousse, Chocolate Ganache Cheesecake, Chocolate Bomba, Lemon Flute, Sea Salt Caramel Gelato Cake, Hazelnut Chocolate Flute