Today’s Dinner Specials – December 5, 2014
Soup Chicken Vegetable Rice
Potato Roasted
Vegetable Broccoli
Appetizer
Stuffed Portabella Mushrooms 5/$8.95
Stuffed with ricotta and spinach served with mixed greens
Entrees
Wild Salmon $22.95
Pan Seared wild salmon in an orange grand marnier glaze served with potato and vegetable
Pork, Vinegar Peppers and Potatoes $19.95
Desserts
Limoncello Marscapone Cake, Limoncello Flute, Chocolate & Vanilla Bombas, Tiramasu, Belgium Chocolate Mousse Cake,
Bottled Beer
Bud, Bud Light, Coors Light, Peroni, Laquinta’s IPA
Draft Beer
Sam Lager