Today’s Dinner Specials – December 5, 2014

Soup Chicken Vegetable Rice
Potato Roasted
Vegetable Broccoli

Appetizer
Stuffed Portabella Mushrooms 5/$8.95
Stuffed with ricotta and spinach served with mixed greens

Entrees

Wild Salmon $22.95
Pan Seared wild salmon in an orange grand marnier glaze served with potato and vegetable

Pork, Vinegar Peppers and Potatoes $19.95

Desserts
Limoncello Marscapone Cake, Limoncello Flute, Chocolate & Vanilla Bombas, Tiramasu,  Belgium Chocolate Mousse Cake,

Bottled Beer
Bud, Bud Light, Coors Light, Peroni, Laquinta’s IPA

Draft Beer
Sam Lager