Today’s Dinner Specials – July 29, 2016
Soup Chicken Vegetable or Seafood Chowder
Potato Roasted
Vegetable Carrots & String Beans
Appetizer
Stuffed Artichoke 2/$9.95
with goat cheese, capers, caramelized onions, wrapped with prosciutto, topped with balsamic glaze
Entrees
Pork Voldostano $22.95
Breaded French cut pork chop, stuffed with fontina cheese and prosciutto, with imported figs, port wine, served with potato and vegetable
Swordfish Caponata $23.95
Grilled swordfish with tomatoes, capers, eggplant, and onions, red sauce, served with potato and vegetable
Desserts
Chocolate & Vanilla Bomba, Limoncello Flutes, Limoncello Mascarpone Cake,Tiramisu, Belgian Chocolate Mousse Cake
Beer
Stella, Bud, Bud Light, Harpoon IPA, Peroni, Sam Summer, Sam Boston, Blue Moon
Non-Alcoholic Beer
O’Douls