Today’s Dinner Specials – March 25, 2016
Soup Chicken Vegetable w/Baby Shells or Seafood Chowder
Potato Roasted
Vegetable Broccoli
Appetizer
Long Stem Artichoke Hearts 2/$9.95
Stuffed with goat cheese, capers and red onions; wrapped with prosciutto
Entrees
Wild Striped Bass $23.95
Pan seared; served with spinach and yellow and red tomatoes; fresh herb garlic white wine sauce
Fusilli Capesante $22.95
Pan seared U10 scallops served with :zucchini, summer squash and spinach, in a lemon butter garlic white wine sauce over fusilli
Desserts
Limoncello Flute, Chocolate Vanilla Bomba, Chocolate Mousse Cups, Chocolate Mousse Cake
Beer
Stella, Bud, Bud Light, IPA, Peroni, Sam Cold Snap, Sam Boston, Coors Light, Blue Moon
Non-Alcoholic Beer
O’Douls