Today’s Dinner Specials – March 25, 2016

Soup  Chicken Vegetable w/Baby Shells or Seafood Chowder
Potato Roasted
Vegetable Broccoli

Appetizer

Long Stem Artichoke Hearts 2/$9.95
Stuffed with goat cheese, capers and red onions; wrapped with prosciutto

Entrees

Wild Striped Bass $23.95
Pan seared; served with spinach and yellow and red tomatoes; fresh herb garlic white wine sauce

Fusilli Capesante $22.95
Pan seared U10 scallops served with :zucchini, summer squash and spinach, in a lemon butter garlic white wine sauce over fusilli

Desserts
Limoncello Flute, Chocolate Vanilla Bomba, Chocolate Mousse Cups, Chocolate Mousse Cake

Beer
Stella, Bud, Bud Light, IPA, Peroni, Sam Cold Snap, Sam Boston, Coors Light, Blue Moon

Non-Alcoholic Beer
O’Douls