Today’s Dinner Specials – March 5, 2014

Soup  Corn Chowder
Potato  Mashed
Vegetable Asparagus

Appetizer
Eggplant Tower  $8.95
With ricotta cheese, spinach, caramelized onions, red roasted peppers in a pancetta cream sauce

Entrees

Seafood Risotto $22.95
Mussels, clams and shrimp in a scampi sauce over risotto

Grilled Chicken Portofino $18.95
Stuffed with spinach, prosciutto and mozzarella in a lemon cream sauce served with potato and vegetable

Beers
Bottled -Bud, Bud Light Stella Artois
Draft – Sam Boston Lager, Harpoon IPA

Desserts
Limoncello Flute, Tiramisu, Chocolate Bomba, Red Velvet Cake, Lemon Marscapone Cake, Chocolate Mousse