Today’s Dinner Specials – October 18, 2016
Soup Chicken Vegetable Pastina
Potato Roasted
Vegetable Broccoli
Entrees
Salmon $22.95
Pan seared wild canadian salmon, with grand marnier glaze, served with potato and vegetable
Veal Brajole $22.95
stuffed with fontina cheese, prosciutto, and spinach, caprese sauce, fusilli pasta
Desserts
Limoncello Flute, Tiramisu (4) Limoncello Mascarpone Cake, Chocolate/Vanilla Bomba, Exotic Bomba, Chocolate Chip Cheese Cake, Dolce Delace Cheese Cake
Beer
Stella, Bud, Bud Light, Harpoon IPA, Peroni, October.fest, Sam Boston, Coors Light
Non-Alcoholic Beer
O’Douls