Today’s Dinner Specials – October 18, 2016

Soup    Chicken Vegetable Pastina
Potato   Roasted
Vegetable  Broccoli

Entrees

Salmon $22.95
Pan seared wild canadian salmon, with grand marnier glaze, served with potato and vegetable

Veal Brajole $22.95
stuffed with fontina cheese, prosciutto, and spinach, caprese sauce, fusilli pasta

Desserts
Limoncello Flute, Tiramisu (4) Limoncello Mascarpone Cake, Chocolate/Vanilla Bomba, Exotic Bomba, Chocolate Chip Cheese Cake, Dolce Delace Cheese Cake

Beer
Stella, Bud, Bud Light, Harpoon IPA, Peroni, October.fest, Sam Boston, Coors Light

Non-Alcoholic Beer
O’Douls