Today’s Specials – December 10, 2013

Soup  Chicken Vegetable with Rice
Potato  Mashed
Vegetable  Broccoli

Appetizer
Butternut Squash Ravioli 4/$8.95
Served in a brown butter sage sauce with almond slivers and golden raisins

Entrees
Sauteed Mussels and Clams $19.95
Served in a Fra Diavlo sauce over linguini

Chicken Mattone $17.95
Half chicken bone-in cooked under a brick served in a fresh herb cherry tomato garlic white wine sauce, served with potato and vegetable

Beers
Bottled -Bud, Bud Light Peroni, Stella Artois

Desserts
Chocolate Chip Cheesecake, Chocolate Mousse, Limoncello Flute, Lemon Marscapone Cake, Chocolate Bomba, Dream Bomba