Today’s Specials – October 8, 2013
Soup Chicken Vegetable Tortellini
Potato Mashed
Vegetable String Beans, Carrots, Broccoli
Appetizer
Melanzane Pesto $8,95
Breaded eggplant with ricotta and mozzarella cheese, with pesto sauce
Entrees
Slowly Cooked Veal Roast $19.95
In a roasted shallot, cherry tomato, wild mushroom, veal reduction served over fettucini pasta
Seafood Risotto $22.95
Sauteed clams, mussels and shrimp in a scampi garlic white wine sauce served over aborio rice
Beers
Bottled – Smutty Nose Pumpkin Ale, Bud, Bud Light, Peroni, Coors Light, Stella Artois
Draft – Sam Adams October and Boston Shipyard Pumpkin, 16 oz. glass $5.50
Desserts
Chocolate Bomha, Peanut Butter Bomba, Tiramisu, Lemoncello Flute, Chocolate Profiterole, Coconut Sorbet, Chocolate Fondant Cake